High Protein Plant-Based Vegan Vegetarian Air Dried Healthy Instant Ramen Noodle with Chicken Flavor

• Customization: Available
• Shelf Life: >12 Months
• Storage Method: Normal
• Model NO.: Spicy Beef Flavor
• Flavor: Chicken Flavor, Spicy Beef Flavor, Roasted Pork to
• Products Type: Instant High Protein Ramen with Spicy Beef Flavor
• Contains: Soy Based Products
• Feature: High Protein, Air Dried, Low Fat, Non Fried, Non-G
• Certificates: Ifs,BRC,Kosher,Halal,Nop,Jas,Ec,HACCP
• Storage: Room Temperature, Cool, Dry Place, Avoid Direct Su
• Delivery Time: 15-30 Working Days
• Transport Package: Outer Bag + Carton
• Specification: 62g/bag
• Trademark: Hethstia or customized
• Origin: Sichuan China
• HS Code: 2106909090
• Production Capacity: 5000 Twenty-Foot Container Per Year

Product Description

 

Product Description

 

Product Name	Instant High Protein Ramen With Spicy Beef Flavor
Flavours	Chicken Flavor, Spicy Beef Flavor, Roasted Pork Tonkotsu Flavor
Storage	Stored in cool & dry place. Kept away from strong light and heat.
Feature	High Protein, Air Dried, Low Fat, Non Fried, Non-Gmo, Lower Carb
Shelf Life	24 Months
Hethstia Service	1. One-stop supply chain 2. Over 35 years experience 3. OEM&ODM&OBM available 4. Free samples 5. Low MOQ 6. 24*7*365 online service

 

 

Konjac Description

The Konjac plant (Amorphophallus konjac) grows in slopes 2000 to 4000 ft above sea level, where it enjoys the habitat's clean air and water. The edible part of the konjac plant is the root which resembles an oval shaped yam potato or taro. A common misconception is that Konjac noodles are yam noodles- they are not. Although the konjac root looks similar to other root vegetables, it belongs to a different family of plants. While potatoes and yams are known to be heavy in starches, the konjac has high fibre content and very little starch.

Konjac Benefits

 

Instant High Protein Ramen Benefits: 

High Protein: Good for muscle growth and repair.

Vegetarian/Vegan: Suitable for plant-based diets.

Lower Carb: Helpful for low-carb diets.

Balanced Nutrition: Contains essential amino acids.

Heart Health: May lower LDL cholesterol.

Satiety: Keeps you full longer.

Versatile: Can be used in many dishes.

 

Company Profile

We (Hethstia) own konjac planting farm for organic konjac (1,000,000 square meters) and conventionalkonjac(33,000,000 square meters). You can get good price and steady supply.



Hethstia is a leading manufacture located in Sichuan offering an extensive range of healthy, natural konjac products. Our konjac farm is located near Jinsha River which is the best origin of konjac. Hethstia's products are all GMO free and allergens free and its associated facilities are HACCP, BRC and IFS certified. We've been in this business for over 30 years and is still growing. Our products have been exported to more than 60 countries over Europe, America, Asia and Africa.

Our Advantages

Hethstia Services:
1. konjac rice, konjac angel hair, konjac spaghetti, konjac fettuccine, konjac wok noodle, konjac lasagne, konjac penne, konjac knots, konjac cup noodle, konjac dietary fiber slimming tea series, konjac sponge.
2. We have our own brand. It will be our great honor if you become one of our dealers.
3. We provide OEM service.We can do OEM with your brand (print, graphics on the products).
 

FAQ

What is Instant High Protein Ramen? 
Instant High Protein Ramen is a delicious, quick-to-prepare meal that is packed with extra protein to support your daily nutrition.

How much protein is in one serving? 
Each serving contains 32g, making it a great option for those looking to increase their protein intake.

How do I prepare Instant High Protein Ramen? 
Simply add boiling water, let it sit for 5 minutes, and your ramen is ready to eat!

Is Instant High Protein Ramen suitable for vegetarians? 
Yes! We offer vegetarian options that are rich in plant-based protein.

Can I eat Instant High Protein Ramen for weight loss or muscle gain? 
Yes, the high protein content can support muscle gain, and it can also be part of a balanced diet for weight loss.