Zero Fat Noodle OEM Selling Shirataki Noodle Wholesale Halal Konnyaku Noodles

• Customization: Available
• Shelf Life: >12 Months
• Storage Method: Room Temperature, Cool, Dry Place, Avoid Direct Su
• Model NO.: Konjac Fettuccine
• Cooking Time: 2-3 Minutes
• Flavor: Original, Carrot, Spinach, Oat, Seaweed
• Products Type: Konjac Noodles Fettuccine Shape
• Processing Type: Refined
• Energy: 6 Kcal
• Feature: Gluten-Free, Sugar-Free, Low Calorie, No Fat etc
• Certification: Ifs, BRC, Kosher, Halal, Nop, Jas, Ec, HACCP
• Service: OEM, ODM, Obm
• Delivery Time: 15-30 Working Days
• Transport Package: Inner Bag + Standing Pouch/ Paper Box
• Specification: 250g
• Trademark: Hethstia or customized
• Origin: Sichuan China
• HS Code: 2106909090
• Production Capacity: 5000 Twenty-Foot Container Per Year

Product Description

Product Description

 

 

 

Product Name	Konjac Noodles Fettuccine Shape
Product Type	Instant
Noodle Shape	Spaghetti,Fettuccine,Tagliatelle
Flavor Options	Original, Carrot, Spinach, Oat, Seaweed
Shelf Life	18 Months
Hethstia Service	1. One-stop supply chain 2. Over 35 years experience 3. OEM&ODM&OBM available 4. Free samples 5. Low MOQ 6. 24*7*365 online service

 

 

Konjac Description

The Konjac plant (Amorphophallus konjac) grows in slopes 2000 to 4000 ft above sea level, where it enjoys the habitat's clean air and water. The edible part of the konjac plant is the root which resembles an oval shaped yam potato or taro. A common misconception is that Konjac noodles are yam noodles- they are not. Although the konjac root looks similar to other root vegetables, it belongs to a different family of plants. While potatoes and yams are known to be heavy in starches, the konjac has high fibre content and very little starch.

Konjac Benefits

Konjac Noodles Benefits: 

Konjac pasta is made with konjac flour containing the water soluble dietary fibre glucomannan. Studies have shown konjac glucomannan in diet is beneficial to our health in many ways

1. Weight management - Glucomannan fills the stomach and slows the digestion process, which helps the consumer feel "full" for longer, reducing the urge for heavy meals or snacks.

2. Help control blood sugar level - By extending the time required to digest a meal, sugars and carbohydrates from other food intake are processed slower, which reduces spikes in blood sugar levels.

3. Reduce cholesterol - Glucomannan gel in the digestive system inhibits the absorption of lipids, such as LDL (bad cholesterol).

4. Regulate bowel movements - As with many food items that contain dietary fibres, glucomannan can help regulate bowel movements.

Company Profile

We (Hethstia) own konjac planting farm for organic konjac (1,000,000 square meters) and conventionalkonjac(33,000,000 square meters). You can get good price and steady supply.



Hethstia is a leading manufacture located in Sichuan offering an extensive range of healthy, natural konjac products. Our konjac farm is located near Jinsha River which is the best origin of konjac. Hethstia's products are all GMO free and allergens free and its associated facilities are HACCP, BRC and IFS certified. We've been in this business for over 30 years and is still growing. Our products have been exported to more than 60 countries over Europe, America, Asia and Africa.

Our Advantages

Hethstia Services:
1. konjac rice, konjac angel hair, konjac spaghetti, konjac fettuccine, konjac wok noodle, konjac lasagne, konjac penne, konjac knots, konjac cup noodle, konjac dietary fiber slimming tea series, konjac sponge.
2. We have our own brand. It will be our great honor if you become one of our dealers.
3. We provide OEM service.We can do OEM with your brand (print, graphics on the products).
 

FAQ

Q1. What kind of konjac noodle package?

 A1: Pakage choices: normal outer bag, standing pouch, paper box, sticking label or customize.

 
Q2. What's the weight per bag?

A2:  180g, 200g, 250g, 300g, 350g, 500g, 1kg or customize. Normally net weight 200g/bag, gross weight 250g/bag, 30bags/carton.

 

Q3. How to Cooking Konjac Food?

A3: 
1. Drain Away Fluid
2.Rinse well under running water
3.Leave in hot water for 1 minute
4. Add to pasta sauce, stir fry, soup or salad!

Q4. How to preserve konjac food?

A4: Store in dry, cool place, never freeze.